Gluten Free?

Mostly True Memoirs

Baking bread


What happened to the whole gluten-free thing?

What in the world are people doing with all of the yeast?

The yeast is all sold out in all of the stores.

I have called around to Albertsons, Aldi, Target, Walmart and two different Krogers.

I finally found some today at Winco.

But it’s not packaged in the usual envelopes.

It comes in a one-pound sack.

And it’s labeled instant yeast.

Is that the same as rapid-rise yeast?

I’m having an I Love Lucy flashback to the episode where she tried to bake bread.

I need to do a Google search on how to use this kind of yeast so I don’t have a Lucy episode of my own.

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